Saturday, March 20, 2010


My famous baby back ribs! it's a 6 hour process but it is well worth it recipe upon request (i cant just publicly reveal my secrets :)

Sunday, January 24, 2010

Banh bo Nuoc dua! (Steamed Rice Cakes!!!)


OMG! finally they opened a market here in Tucson that sells these!!!!! just like from home (San Jose, Ca) I was getting desperate so I wanted to make them,, here is what I came up with.....

Recipe


Ingredients:
A:
-1 package of rice flour (1lb)
-1 tsp sugar
-1 package of yeast (2 ½ tsp)
-2 cups water

*Dissolve yeast and sugar in water and mix with flour. Prove overnight or until the batter rises and falls.

B:
-1 ½ - 2 cups sugar
-1 ¾ cups (400ml) coconut milk
-1 cup water

*Boil until sugar dissolves and cool to the touch (should be warm like bath water).

**Mix together A and B let rest for half an hour before steaming.
Eat and Enjoy!! all these products can be found at your local asian market.. ranch 99 in san jose has it all!! lee lee in
Tucson has it all.